Down four pounds in one week! Not bad, eh?
In this episode, I focus on two things. First, how I dropped four pounds in a week – without being sick. My body was in weight-loss mode after being ill a couple of weeks ago, and I managed to keep it in that mode after I got well. I didn’t start any special diet, either… I just ate less and ate better. The second thing is the story of the time I broke down and went through the McDonald’s drive-through last week and the gall bladder attack that it triggered.
Fast food is now poisonous to me. Seriously.
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Thanks for listening!